My week has already started off incredibly productive. One of my favorite things about the move is all the time I finally have to explore cooking and making as much as I can from scratch. I've already shared a few things, but this week is the week when things are really getting serious.
Birthday cake.
The list is a little intimidating, but yesterday I tackled four of these things. It's only Tuesday! The cheese did not turn out well, so I will have to try again. But three out four successes isn't too bad.
Here are a few photos from my adventures.
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What kind of cheese recipe did you try that only takes one day? Chris made cheese a couple years ago, and it took *weeks* (and, granted, still turned out like crap).
ReplyDeleteBut mmm...homemade ice cream is SO GOOD.
It was a mozzarella cheese recipe, and I had read up on it so much beforehand but still turned out terribly. I don't know if I'll try again.
ReplyDeleteThe ice cream WAS wonderful! :).